Thoroughly clean your commercial fryers with these high-heat fryer brushes. Our brushes are manufactured with rigid high-heat Teflon® bristles that help aggressively clean encrusted, cooked-on debris on kitchen equipment and withstands temperatures up to 500 degrees Fahrenheit. • Designed with a long handle to keep hands away from high temperatures and burns. • Each brush is designed to complete a specific task, the “L-Shape” fryer brush is designed to easily clean under and around burner tubes and heating elements. - The “Straight” fryer brush is designed to each through narrow spaces. Each brush is made with a polypropylene grip handle that stays cool during use. • Promotes more frequent cleaning to meet sanitation regulations and improve food flavor. • Red handle quickly indicates high-temp application. • Handle features a hang-up hole from proper storage when not in use. • High-Heat twisted-in-Wire Bristles available in 28" Straight Fryer brush with 1 3/8" Brush Dia. • 23" L-shaped Fryer Brush options specifically designed to clean Fryer machines. • Made in USA.
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PLATESCRAPE V2 Mini is the ideal tool for on and off site pre-sanitation. Use to clean egg, cheese, food waste, and dried on sauces, all while saving water, time and money! Restaurants are saving thousands of dollars a year in saved labor, water, and energy costs!